Achieves stable discharge of cooked rice thanks to automated weighing and correction function.Individually-wrapped nori products can also be produced ※(optional)
- An industry-first measuring function, and a flexible topping space.
- This stabilizes weight, while topping space can be changed accordance to the number of operators.
Sushi Making Machine Model TRM, TRMSbot Model TSDH
Production capacity / In continuity 4,500rolls / hour when supplying cut seaweed：3,000rolls / hour Power source three-phase 200V Electric consumption 1kw Weight approx. 1,280kg Dimensions for installation W7,180 x D1,200 x H1,780 (Topping space 3.5m) Hopper capacity cooked rice approx. 15kg
